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Category: Food & Drink

two grilled cheeses for national grilled cheese day | gooey macaroni and cheese grilled cheese and southern fried tomatoes on grilled cheese

Two “Grate” Choices for National Grilled Cheese Day

In queso you didn’t know, April 12th is National Grilled Cheese Day! At Shipt, we’re celebrating an old classic with two new twists that will make you wish every day was National Grilled Cheese Day (because there’s no such thing as too much cheese, right?). With our fried green tomato and mac & cheese grilled […]

shipt recipes peanut butter granola bars

Clear Out Your Pantry With Homemade Granola

Spring has sprung and it’s time to clean out your pantry! Don’t let your goods go to waste. You know, the oats, cereals, dried fruits, nuts and other odds and ends that have just been sitting there waiting for the perfect recipe. Instead of tossing, we’re going to show you how to turn them into […]

spring rolls

Roll Up With Some Springtime Veggies

Step aside winter soups and stews, it’s time to make way for the fresh and vibrant flavors of springtime vegetables. Filled with an abundance of veggies – like cucumbers, avocados and carrots – these Spring rolls let you skip the hassle of cooking and get straight to the snacking. Served with our favorite peanut sauce […]

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Over the Rainbow Doughnuts

You’ve struck gold! This double rainbow doughnut is exploding with vibrant colors from the inside out, and is almost too pretty to eat. The pot of gold at the end of this rainbow doughnut is the white chocolate that awaits in every bite. Covered in fruity cereal flakes, these double rainbow doughnuts are sure to […]

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From the Shipt Kitchen: Pizza Two Ways

Deep fried or deep dish? Thick crust or thin? Everybody has their preferences, but we can all agree on this: nothing beats a good slice of pizza. To celebrate our expansion across the U.S. we’re sharing two of our favorite regional pizza recipes…with a cast iron twist. These pizzas require no fancy equipment, all you […]

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From the Shipt Kitchen: Ashley Mincey and Emily Frisella Show You How to Master Healthy Cooking

If there is one thing that MasterChef Finalist Ashley Mincey and Fit Home & Health author Emily Frisella know, it’s that what you eat matters. It’s not always easy to eat healthy when you’re on-the-go, but Ashley and Emily have cooked up three easy-to-make recipes that are healthy and packed with flavor. Gear Up Your […]

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Three Bright & Healthy Smoothie Bowls

Spring is near and with it brings clean eating and fresh opportunities to add healthier and more colorful recipes to your daily routine. What better way to start than with a vibrant smoothie bowl for breakfast! Smoothie bowls are all about the perfect combination of flavors, and with dynamic duos like banana and mango or […]

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Fresh Herbs Everyday Hack

We’ve all been there. You buy fresh herbs with every intent to use them but before you know it, two weeks have flown by and your herbs are no good. There’s a hack for that. By freezing your herbs in olive oil, you can preserve these little flavor bombs for the moment you need them. […]

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Savory and Sweet Breakfast

Everyone has their go-to breakfast staples. Whether you’re a pancakes person or all about the sausage and eggs, we can all agree on one thing – more breakfast is a good thing. We’re taking two breakfast staples – the classic bowl of cereal and a bagel with cream cheese (or “schmear” as its known by […]

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Love Letter Pastries for your Valentine

They love you, they love you not, they love you, they love you not, they love you… so much they bake you love letters made of delish pie crust and fresh fruit. These letters may not have any writing, but they still say a lot. Filled with fresh pears, strawberries, peaches or raspberries, these treats […]

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