Premium. USDA Organic. Certified Organic by QCS. American Heart Association certified. Meets criteria for heart-healthy food (Limited and not conclusive scientific evidence suggests that eating about 2 tablespoons [23 grams] of olive oil daily may reduce the risk of coronary heart disease due to the monounsaturated fat in olive oil. To achieve this possible benefit, olive oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day). Alessi Organic Extra Virgin Olive Oil is made exclusively from olives grown, harvested and pressed in Italy. This premium olive oil from the first cold pressing offers a fruity taste and perfect balance of flavor for all your culinary uses. The special dark glass protects the delicate nature of this product. A natural sediment may occur at the bottom of this bottle. It will not deter quality or taste. www.alessifoods.com. Product of Italy. Packed in the USA.
Ingredients
Organic Extra Virgin Olive Oil
