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Ah-So Chinese-Style Sauce
Refrigerate after opening. Spread both sides of spareribs generously with Ah-So Sauce, place in pre-heated 350 degrees oven and bake larger ribs for 1 hour and 10 min. small ribs for 1 hour. For Chine…
High Fructose Corn Syrup, Corn Syrup, Water, Salt, Miso (Water, Fermented Soybeans, Rice and Salt), Modified Corn Starch, Hydrolyzed Corn Protein, Garlic Powder and Red 3.
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