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slide 1 of 1, Al Dente Noodles Fettuccine Wild Mushroom Bag, 12 oz
Al Dente

Al Dente Noodles Fettuccine Wild Mushroom Bag

Artisanal pasta. Family-owned since 1981. All natural, all good. Fresh taste & texture. For locals everywhere. Cooks in 3 minutes. Gifts, recipes and fun at www.aldentepasta.com. Back in 1981, the amazing Marcella Hazan shared with me her secrets to making perfect pasta. Since then, Al Dente Pasta has become famous for incredible taste and texture that duplicates what an Italian grandmother would make in her own kitchen. And, it cooks in just 3 minutes! Enjoy. - Monique. www.aldentepasta.com. Made in America.

Ingredients

Enriched Semolina Flour (Durum Semolina Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Fancy Durum Flour (Durum Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Whole Eggs, Porcini Paste.