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slide 1 of 1, Alessi Farro With Beets And Spinach, 7 oz

Alessi Farro With Beets And Spinach

Cooking Instructions: 1. In a large saucepan with a tight fitting lid bring 14 oz (1-3/4 cups) of water to a boil. 2. Add 1 tbsp butter (optional) and package of Alessi Beets & Spinach Farro. Stir whi…


Farro (wheat), Dehydrated Red Beets, Sea Salt, Cane Sugar, Dehydrated Onions, Yeast Extract, Dehydrated Spinach, Granulated Garlic, Palm Oil, Celery Powder, Turmeric, Parsley, White Pepper.

Contains: Soy / Soybeans, Tree Nuts, Wheat