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slide 1 of 1, Amy's Organic Cheese Pesto Pizza, 14 fl oz
Amy's

Amy's Organic Cheese Pesto Pizza

Keep frozen. Conventional Oven: Preheat oven to 425 degrees F. Remove pizza from overwrap and place directly on the oven rack. Bake for 12-14 minutes. If a softer crust is desired, place pizza on a cookie sheet and bake for 13-15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Oven temperatures vary so please use these instructions as a guide to the best preparation for your oven.

Ingredients

Organic Whole Wheat Flour and Organic Unbleached Wheat Flour, Filtered Water, Part-Skim Mozzarella and Parmesan Cheeses (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Tomato Puree, Organic Extra Olive Oil, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Basil, Organic Honey, Sea Salt, Organic Red Onions, Yeast, Organic Garlic, Spices (100% Pure Herbs & Spices [No Hidden Ingredients]), Black Pepper.
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