Certified gluten-free. Gluten free facility. Soy free. Dairy free. Nut free. No HFCS. No high fructose corn syrup. Made with GMO free ingredients. Dedicated gluten free bakery. Whole Grain: 15 g or mo…
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% or Less of Each of the Following: Whole Eggs, Whole Grain Amaranth Seed, Extra Virgin Olive …
Contains: eggs


