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slide 1 of 1, Cascadian Farm Ancient Grains Granola, 12.5 oz
Cascadian Farm

Cascadian Farm Ancient Grains Granola

Lightly sprinkled with cinnamon & brown sugar. USDA organic. 35 grams whole grain per serving (At least 48 g of whole grain recommended daily). Excellent source of fiber. Contains 5 g of total fat per serving. 5 grams protein per serving. Founded in Skagit Valley, WI. Since 1972. Why eat organic? All Cascadian Farm organic food is grown: without synthetic pesticides; without genetic engineering (GMOs); without chemical fertilizers. In addition, they contain no artificial flavors or artificial preservatives. We've taken the granola you love and added Ancient Grains. You, us, we are modern people. We like to be in the know, and we like to experiment with variety. Like right now, with this box of granola, you are holding a taste of the future - the newest member of the Cascadian Farm granola family. But there's a twist - because some of these grains come from the past! Ancient Grains. We didn't discover them, we uncovered them and mixed them with whole grain oats, crisp rice, a touch of brown sugar and a bit of cinnamon to create a delicious new variety of granola and a new way of looking at breakfast. Wholesome rolled oats. Crunchy bits of quinoa. Spelt and Kamut khorasan wheat puffs. Meet the ancient grains. Quinoa. A surprising relative of both beets and spinach, this super seed has been growing in the cool, high altitude climates of South America for over 5,000 years. Once a sacred crop of the mystical Inca Civilization, it is now loved by many for its nutty, mild taste. Fact: The Incans referred to quinoa as Chisaya Mama or Mother of All Grains. Spelt. A member of the common wheat family, spelt originates from Central and Southern Europe. This full-flavored grain has long been a secret ingredient in kitchen masterpieces. Referred to as Farro in Italy, it is enjoyed by many for its sweet, slightly hazelnut flavor. Fact: Unlike common wheat, spelt holds more of its flavor because of its protective outer shell, or hull. Kamut Khorasan Wheat. First introduced in the US as King Tut's Wheat, khorasan wheat was believed to be a souvenir from an Egyptian tomb, but its true history remains a mystery. From soups to side dishes, this rich, buttery grain now provides energy for modern-day queens and pharaohs. Fact: Khorasan wheat tends to be 2-3 times larger than most common, modern-day wheat. Certified organic. This product is certified organic by the Washington State Department of Agriculture in accordance with the organic standards of the US Department of Agriculture. Whole grain. 35 g or more per serving. Eat 48 g or more of whole grains daily. 100% recycled paperboard.


Whole Grain Oats*, Cane Sugar*, Sunflower Oil*, Rice*, Whole Grain Quinoa*, Whole Grain Spelt*, Kamut Brand Khorasan Wheat*, Molasses*, Sea Salt, Cinnamon*, Vanilla Extract*. Vitamin E (mixed Tocopherols) Added To Preserve Freshness.
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