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slide 1 of 1, Corky's Bar-B-Q Pork Rib Dinner with Baked Beans, Cinnamon Apples and Bar-B-Q Sauce, 16 oz
Corky's

Corky's Bar-B-Q Pork Rib Dinner with Baked Beans, Cinnamon Apples and Bar-B-Q Sauce

Keep frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For Food Safety and Quality: Keep frozen until ready to use. Do not prepare in toaster oven. Since ovens vary, cooking times may need to be adjusted. Product should be cooked to 160 degrees F. Use of a cooking thermometer is recommended. How to Cook Corky's Bar-B-Q Pork Rib Dinner: Microwave Oven: Remove tray from outer carton. Cut plastic film to vent. Cook on high power for 3 minutes. Carefully fold back cover and stir beans and apples; recover. Continue cooking on high power for 2-3 minutes. After cooking, let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover. Conventional Oven: Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from outer carton. Cut plastic film to vent. Put tray on cookie sheet and place in oven. Cook 30-35 minutes. Carefully remove cookie sheet from oven. Let stand on cookie sheet for 1-2 minutes. Carefully remove cover.
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