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slide 1 of 1, Ferrero Rocher Fine Hazelnut Easter Chocolates, 2.6 oz
Ferrero Rocher

Ferrero Rocher Fine Hazelnut Easter Chocolates

Store in a cool and dry place, at a temperature of 65 degrees F - 72 degrees F.


Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Butteroil, Soy Lecithin as Emulsifier, Vanillin, an Artificial Flavor), Hazelnuts, Sugar, Palm Oil, Wheat Flour, Whey, Lowfat Cocoa Powder, Soy Lecithin as Emulsifier, Sodium Bicarbonate as Leavening Agent, Salt, Vanillin, an Artificial Flavor.
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