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Fishpeople
Fishpeople Razor Clam and Bacon Chowder
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So Easy to Prepare: Step 1: Submerge this poaching pouch in boiling water for 4 minutes. Step 2: Give it a shake. Step 3: Cut or rip off the top and pour carefully into a bowl, or simply eat it right …
Ingredients
Water, Cream, Onions, Potatoes, Sea Clams & Sea Clam Juice, Razor Clams, Carrots, Celery, Neufchatel Cheese (Pasteurized Milk & Cream, Skim Milk, Cheese Culture, Salt, Stabilizers (Carob Bean and/or X…
Contains: Fish, Milk
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