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slide 1 of 4, Flatout Foldit Traditional White Artisan Flatbreads, 6 ct; 9 oz
slide 2 of 4, Flatout Foldit Traditional White Artisan Flatbreads, 6 ct; 9 oz
slide 3 of 4, Flatout Foldit Traditional White Artisan Flatbreads, 6 ct; 9 oz
slide 4 of 4, Flatout Foldit Traditional White Artisan Flatbreads, 6 ct; 9 oz
Flatout

Flatout Foldit Traditional White Artisan Flatbreads

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Soybean Oil, Oat Fiber, Contains Less than 2% of Each of the Following: Roasted Soy Flour, Prune Juice Concentrate, Sodium Acid Pyrophosphate, Sugar, Molasses, Baking Soda, Inactive Dry Yeast, Preservatives (Potassium Sorbate, Propionic Acid, Sodium Propionate, Sorbic Acid), Malted Barley, Cellulose Gum, Fumaric Acid, Dextrose, Wheat Flour, Calcium Sulfate, Salt, Guar Gum, Xanthan Gum, Yellow Corn Flour, Maltodextrin, Carrageenan, Ascorbic Acid Added as a Dough Conditioner, Enzymes.
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