Preparation Instructions: 1. Remove tray from carton sleeve. 2. Puncture seal on tray and microwave on high (100% power) for 20 seconds. 3. Carefully remove seal and discard. 4. Stir contents and test…
Ingredients
Cheese Sauce (Water, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Modified Corn Starch, Less than 1% of: Sugar, Salt, Soy Lecithin, Potassium Chloride, Tricalcium Phosphate, Cream, Enzyme Modified B…
Contains: milk, wheat, egg and soy
