Melting: Melt Ghirardelli Candy Making and Dipping Wafers carefully. No need for tempering. Be sure all containers and utensils are dry. Microwave Method: Place Ghirardelli Candy Making and Dipping Wa…
Ingredients
Ingredients: Sugar, Hydrogenated Palm Kernel And Palm Oils, Nonfat Dry Milk, Cocoa-Processed With Alkali, Cocoa, Glyceryl Lacto Esters, Soy Lecithin-An Emulsifier, Salt
May contain peanuts, tree nuts, wheat and egg


















