Rev up everyone’s appetite with the craveable crunch of crispy mochi bites from H-E-B. The Kung Pao Chicken dish originated in Sichuan, China; and our new take is spicy-sweet, nestled inside crispy mo…
Ingredients
Rice Flour, Water, Cooked Chicken (Chicken, White Rice Flour, Sea Salt, Granulated Garlic, Granulated Onion), Wheat Starch, Sugar, Cabbage, Sunflower Oil, Red Bell Pepper, Water Chestnut, Celery, Cont…
