Seasoned with a 5 Pepper 5 Salt blend, these two extra-thick Picanha sirloin steaks are secured onto a metal skewer that’s grill-ready. Typically a Brazilian steakhouse specialty, this type of steak i…
Ingredients
beef, 5 salt 5 pepper seasoning (salts (california sea salt, pink himalayan salt, cypress white salt, french grey salt, fleur de sel), green bell pepper, red bell pepper, black pepper, chili flakes, c…
