About 2 cups of produce or 4 mini cucumbers. 1. Prep: Clean cucumbers; trim as needed & pack into pint jar. 2. Boil: In small saucepan, combine packet with 1 cup water & 1/4 cup white vinegar; bring t…
Ingredients
Salt, Garlic, Spices, Dillweed, Natural Flavors, Extractive of Turmeric (Color), Mustard Oil.


