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Idahoan Premium Steakhouse Cheddar & Broccoli Red Potatoes Slices
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Preparation: 1. In 1-1/2 qt casserole dish, combine potatoes, contents of sauce pouch, 2 T butter, and 1-3/4 c boiling water. 2. Add 3/4 c milk and stir to combine. 3. Bake uncovered at 450 degrees F …
Allergens milk and soy.
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