Mi Goreng is a traditional Indonesian fried noodle dish. It's also referred to as bakmi goreng or mie goreng. It is packed with noodles, a seasoning packet, chili sauce, seasoned oil, soy sauce, and c…
Ingredients
Noodles: Wheat Flour (62%), Refined Palm Oil (Contains TBHQ), Salt, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate, Guar Gum, Riboflavin. Seasoning Powder: Salt, Sugar, Monosodium Glut…
Contains: wheat, soybean, sesame. produced in the facility that also processes products that contains peanuts, crustacean, fish, egg, milk.








