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slide 1 of 2, Johnsonville Cooked Beer Bratwurst, 6 ct; 14 oz
slide 2 of 2, Johnsonville Cooked Beer Bratwurst, 6 ct; 14 oz
Johnsonville

Johnsonville Cooked Beer Bratwurst

Preparation: Grill: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often. Stovetop: Bring 1/2 inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once. Microwave: on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Storage & Handling: For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days. Fully cooked. Keep refrigerated.

Ingredients

Pork, Water, Beer And Less Than 2% Of The Following: Salt, Potassium Lactate, Corn Syrup, Dextrose, Spices, Monosodium Glutamate, Natural Flavors, Sodium Phosphate, Sodium Diacetate, Lemon Juice Powder (maltodextrin, Lemon Juice Solids), Collagen Casing.