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slide 1 of 1, KA-ME Japanese Buckwheat Noodles, 8 oz

KA-ME Japanese Buckwheat Noodles

Add package to 3 quarts of boiling water. Cook about 6 minutes, rinse under cold water and drain.


Wheat Flour, Water, Buckwheat Flour, Wheat Bran, Salt, Caramel Powder, Natural Grape Skin.
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