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slide 1 of 2, Milton's Gluten Free Cheddar Cheese Crackers, 4.5 oz
slide 2 of 2, Milton's Gluten Free Cheddar Cheese Crackers, 4.5 oz

Milton's Gluten Free Cheddar Cheese Crackers

Milton’s Gluten Free Cheddar Cheese Baked Crackers: A cheese lover’s dream, made with real honest-to-goodness cheddar cheese and proudly Non GMO Project Verified: it’s time to leave those other cheese crackers behind.  Whether you are seven or seventy-seven, this cracker is a crowd pleaser.   Eat it on its own or as an accompaniment to your favorite dips or soups. Say “cheese!” for the camera: Milton’s Gluten Free Cheddar Cheese crackers will deliver big smiles all around. Gluten Free, Non GMO Project Verigied, No High Fructose Corn Syrup, Orthodox Union Kosher, rBST Free, Xanthen Gum Free, Peanut and Nut Free, Certified Vegetarian, No Trans Fat, Baked Not Fried.


Brown Rice Flour, Corn Flour, Gluten Free Oats, Potato Starch, High Oleic Sunflower Oil (tocopherols, Rosemary Extract And Ascorbyl Palmitate Added As An Antioxidant), Potato Flakes, Cheddar Flavor (tapioca Dextrin, Salt, Sunflower Oil, Natural Flavor, Silicon Dioxide), Organic Cheese Blend (organic Cheddar Cheese [organic Cultured Pasteurized Milk, Salt, Enzymes], Organic Nonfat Milk, Organic Buttermilk, Salt, Disodium Phosphate), Long Grain White Rice Flour, Molasses Granules (syrup, Molasses), Cane Sugar, Yeast (sorbitan Monostearate, Ascorbic Acid), Sea Salt, Baking Soda, Monocalcium Phosphate, Sunflower Lecithin, Sodium Acid Pyrophosphate, Beta Carotene, Annatto.
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