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slide 1 of 2, Modern Table Complete Protein Pasta Sundried Tomato Basil Penne, 9.63 oz
slide 2 of 2, Modern Table Complete Protein Pasta Sundried Tomato Basil Penne, 9.63 oz
Modern Table

Modern Table Complete Protein Pasta Sundried Tomato Basil Penne

Step by Step Prep: Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). Cook 10-11 minutes, stirring occasionally. For more tender pasta, boil an additional minute. Drain; do not rinse. Return to pot. Stir in 1/4 cup olive oil, 1/4 cup water, and sauce mix until blended. Let stand 2 minutes before serving. Make it Your Own: After draining, stir in cooked chopped asparagus, diced mozzarella cheese, and fresh basil.

Ingredients

Penne (red Lentil Flour, White Rice Flour, Pea Protein), Sauce (dried Tomatoes, Maltodextrin, Salt, Modified Food Starch, Sugar, Dried Garlic, Basil, Onion Powder, Parmesan Cheese [milk, Salt, Cultures, Enzymes], Olive Oil, Contains 2% Or Less Of: Citric Acid, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavors, Paprika Extractive, Lemon Juice Solids), Tomatoes.
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