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slide 1 of 1, Pacific Organic Curried Red Lentil Soup, 32 oz

Pacific Organic Curried Red Lentil Soup

USDA organic. Pacific natural foods. Good starts here. When nature gives you such delicious ingredients to work with, the key is to keep it simple. Ingredients from farmers and suppliers who share our high standards of quality. Tracking every ingredient to ensure food safety and traceability. Sourcing as close to home as possible. Sustainable agricultural and manufacturing practices that minimize our impact on the earth. Certified to the source since 1997. Recyclable only where facilities exist. See if recyclable in your area. Sweet & savory. A blend of red lentils, onion and carrot complement the subtle sweetness of coconut, and the robust flavor of curry. The result is a soup with layers of complexity in each bite. Good to know. 5 g of protein per serving. Vegan. Kosher parve. Certified organic by Oregon Tilth. Product of USA.


Water, Onions*, Carrots*, Red Lentils*, Coconut*, Cane Sugar*, Apple Juice Concentrate*, Curry Powder (cane Sugar*, Spices*, Salt, Chili Pepper*, Turmeric*, Dehydrated Garlic*)*, Sea Salt, Garlic*, Apple Cider Vinegar*, Guar Gum*, Xanthan Gum
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