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slide 1 of 1, Sabatino Pronto Truffle Mac and Cheese, 9.16 oz
Sabatino Pronto

Sabatino Pronto Truffle Mac and Cheese

In a medium size saucepan, pour 3 cups (720 ml) of unsalted water and bring to a boil. Pour the pasta and the sauce pouch into the boiling water and cook, over medium heat, uncovered, for about 12/13 minutes. Stir occasionally until water is completely absorbed. Feel free to add 1 tbsp of butter and some grated Parmesan cheese. Stir and serve immediately, without draining. Microwave: Into an appropriate container bring to a boil 3 cups (720 ml) of unsalted water. Pour the pasta and the sauce pouch into the boiling water. Cook uncovered on high for about 12/14 minutes, until the water is completely absorbed. Feel free to add 1 tbsp of butter and some grated Parmesan cheese. Stir and serve immediately, without draining.

Ingredients

Durum Wheat Pasta, Cheese Powder (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Whey, Powdered Sunflower Oil Preparation (Sunflower Oil, Glucose Syrup, Sodium Caseinate, Silicon Dioxide), Dehydrated Button Mushrooms (Agaricus Bisporus), Potato Starch, Flavors, Salt, Yeast Extract, Dehydrated Black Truffle, Turmeric Powder, Garlic Powder, Onion Powder, Maltodextrin, Wheat Starch, White Pepper.
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