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slide 1 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 2 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 3 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 4 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 5 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 6 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 7 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 8 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 9 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 10 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 1 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 2 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 3 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 4 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 5 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 6 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 7 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 8 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 9 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz
slide 10 of 10, Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice, 9.5 oz

Deep Indian Kitchen

Deep Indian Kitchen Tandoor Chef Lamb Vindaloo with Turmeric Basmati Rice

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Get ready. Our Lamb Vindaloo is spicy and we put in a lot of effort to maximize its flavor. First we marinate lamb for 12 hours in a coconut-based sauce. Then we simmer it for 3 hours in a blend of co…

Contains: tree nuts (coconut).

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