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Teton Waters Ranch
Teton Waters Ranch Hardwood Smoked Beef Sausage
To Heat: Brown in a pan or grill for 5-7 minutes. Keep refrigerated.
Grass Fed Beef, Water, Less than 2% of the Following: Sea Salt, Spices Including Paprika, Vinegar, Celery Powder, Onion Powder, Natural Smoke Flavor, Cherry Powder.
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