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slide 1 of 1, Teton Waters Ranch Hardwood Smoked Beef Sausage, 10 oz
Teton Waters Ranch

Teton Waters Ranch Hardwood Smoked Beef Sausage

To Heat: Brown in a pan or grill for 5-7 minutes. Keep refrigerated.

Ingredients

Grass Fed Beef, Water, Less than 2% of the Following: Sea Salt, Spices Including Paprika, Vinegar, Celery Powder, Onion Powder, Natural Smoke Flavor, Cherry Powder.