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slide 1 of 1, Vienna Beef Mini Bagel Dogs, 12 oz
Vienna Beef

Vienna Beef Mini Bagel Dogs

Cook and serve. Keep refrigerated or frozen. Cooking Instructions: Microwave: Remove desired number of Mini BagelDogs from bag. Place on paper towel or microwaveable plate. Microwave on high. Ovens vary, so cooking times are approximate. 4 BagelDogs: 30 seconds refrigerated; 60 seconds frozen. 8 BagelDogs: 45 seconds refrigerated; 90 seconds frozen. 12 BagelDogs: 60 seconds refrigerated; 120 seconds frozen. Convention Oven: Preheat oven to 375 degrees F. Remove the desired number of BagelDogs from bag. Place on 9 inch x 13 inch baking pan, cover with aluminum foil. Bake 10-12 minutes if thawed, 15-18 minutes if frozen. Ovens vary, so cooking times are approximate.

Ingredients

Dough (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid], Water, Soybean Oil. Contains 1.5% Or Less Of Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Sugar, Calcium Propionate), Beef Cocktail Franks (beef, Water, Salt, Dextrose, Mustard, Flavorings And Colorings, Garlic Juice [garlic Juice, Salt], Sodium Erythorbate, Sodium Nitrite).
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