- One 10-ounce bag of new Green Giant Asparagus, Pea, and Mushroom Risotto with Truffle Parmesan Sauce
- Made with asparagus, peas, mushrooms, and rice with a creamy parmesan truffle sauce and truffle flavored oil
- Prepare in a stovetop skillet or place bag in microwave
- Enjoy this risotto on its own, as a side dish, or as a base of a dish with protein or any additions of choice
- Elevate any meal with this chef-created, restaurant-inspired offering that is ready to eat in minutes
New Green Giant Restaurant Style Veggies and Rice Asparagus, Pea and Mushroom Risotto with Truffle Parmesan Sauce 10 oz is a delicious and versatile offering requiring little prep. Made with asparagus…
Ingredients
Cooked Long Grain White Rice, Water, Peas, Asparagus, Mushrooms, Contains Less than 2% of Black Summer Truffle Breakings (Black Truffle, Truffle Juice), White Truffle Flavored Oil (Olive Oil, Natural …
Contains milk.
