Shredded low-moisture part-skim mozzarella cheese with cream cheese. With a touch of Philadelphia (since 1872) for extra creaminess. Less packaging, same amount of cheese! Still 2 cups. Per 1/4 Cup: 8…
Ingredients
Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Part- Skim Milk, Cheese Culture, Salt Enzymes), Cream Cheese Powder (Milkfat, Nonfat Milk, Milk, Sodium Phosphate, Salt, Carob Bean Gum, Cheese Cu…
Contains milk.
