- Made from plants with the flavor and satisfying bite of your everyday favorites
- 19 g of protein and 5 g fiber per serving
- 0 mg cholesterol per serving
- Convenient, versatile, and easy to love
- Every time you eat Impossible Ground Beef instead of the animal version, you use approximately 96% less land, 92% less water, 91% less greenhouse gas emissions (Impossible Beef US LCA 2022)
If you can name it, beef can make it. Impossible Ground Beef is made from plants and delivers craveable, mouthwatering flavor, 100% animal-free. It's nutrient-packed with 19 g of protein, 0 mg of cholesterol, and 5 g of fiber per serving. Cook it your favorite way—form into patties for the grill, or crumble into a skillet for tacos, pasta, and more. Juicy and flavorful, it cooks up tender with a rich, meaty taste in every bite. Enjoy a satisfying meal that’s delicious and better for the planet.Look for the red Impossible package in the frozen aisle or wherever your store carries plant-based meat.
Ingredients
Ingredients: Water\, Soy Protein Concentrate\, Sunflower Oil\, Coconut Oil\, 2% Or Less Of: Natural Flavors\, Methylcellulose\, Cultured Dextrose\, Food Starch Modified\, Yeast Extract\, Dextrose\, Soy Leghemoglobin\, Salt\, Vitamin E (Tocopherols)\, L-Tryptophan\, Soy Protein IsolateVitamins & Minerals: Zinc\, Vitamins (B3\, B1\, B6\, B2\, and B12)
Contains soy
