A light rustic bread with a crisp crust. Non-GMO Project verified. nongmoproject.org. Fresh baked. American favorite artisan bread Estd 1989. Fresh baked. Our Story: When pastry chef Nancy Silverton c…
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Contains 2% Less of: Extra Virgin Olive Oil, Salt…
Contains: wheat