- Made from plants farm-grown from the soil of the Earth
- 19g of protein per serving
- 33% less saturated fat than 80/20 animal ground beef. (USDA 80/20 ground beef has 9g saturated fat while Impossible Taco Beef has 6g saturated fat per 113g serving. See nutrition information for saturated fat and sodium content.)
- 89%+ of consumers thought Impossible Meal Makers met or exceeded their expectations for plant-based meat. (Based on an in-home usage test of 100 consumers in the SF Bay Area and Chicago in March 2024.)
- Way better for the planet and the animals who live here. (Impossible Meal Makers US LCA 2024)
Why pigeon-hole one of the best dishes out there to just Tuesday? With Impossible Taco Beef from plants, tacos–and any other taco-seasoned meal–become an anytime food. And for good reason, this pre-se…
Ingredients
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% or Less of: Spices, Natural Flavors, Methylcellulose, Cultured Dextrose, Salt, Food Starch Modified, Yeast Extract, Dextrose, Garlic Powd…
Contains: soy