- Japanese Dipping Sauces are made with authentic Japanese ingredients like stone-ground sesame (neri goma), miso, and real ginger
- Multi-generational family recipe
- Made with clean, simple ingredients and no preservatives
- Great as a marinade, for grilling, barbecue, stir-fry, fried rice, and more
- Cold-filled, eliminating the need for additives, preservatives, or flavorings
- Non-GMO Project Verified, Preservative-Free, Nothing Artificial, Vegan, Dairy-Free
- Packaged in a BPA-free bottle
- Fat-free and only 60 calories per serving
Our Sesame Garlic Japanese Dipping Sauce features a duo of punchy raw garlic and savory roasted garlic blended with stone-ground sesame for its creamy, dippable texture. Our crave-worthy flavor always…
Ingredients
Cane Sugar, Sesame Paste, Organic Garlic, Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Organic Rice Vinegar, Organic Roasted Garlic, White Miso (Rice, Filtered Water, Non-GMO Soybeans, Sea Salt),…
State of Readiness: Ready to Eat
Package Quantity: 1
Net weight: 15.5 Ounces
Contains: wheat, sesame, soy






