Bell's
Bell's Stuffing, Traditional
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Bell's Traditional Stuffing. Since 1867. Ideal with turkey, pork, seafood & more. Fast. Easy. Delicious. Ready in just 5 minutes. Made with genuine, Bell's, all natural, salt free, seasoning. Net wt 6 oz (170g). The choice of generations. In 1867, a Boston inventor and amateur cook named William G. Bell created a unique combination of herbs and spices. It was a subtle, flavorful, and truly memorable mixture he simply called Bell's seasoning. Bell's seasoning soon became a treasured staple of kitchens throughout New England. Today, all of Bell's fine products are made with the original spice blend created over 135 years ago! And while our recipes are now ready-mixed for convenient, everyday enjoyment, our commitment to purity, quality, and superior taste remains unchanged. To customize your stuffing, add chopped celery, onions, mushrooms, pine nuts, or any other ingredient you think would be a great addition to Bell's traditional stuffing. Feel free to share you exciting flavor creat...
Ingredients
Bread Crumbs (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Distilled Vinegar, Contains Two (2) Percent or Less of: Sugar, Leavening, [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Vegetable Oil [Canola, &/or Soybean &/or Sunflower Oils], Salt, Yeast, Spice Extractive, Yeast Nutrients, [Ammonium Chloride, Calcium Sulfate], Dough Conditioners, [L-Cysteine Monochloride, Azodicarbonamide]), Dehydrated Vegetables (Onion, Celery, Dried Parsley, Garlic), Sugar, Salt, Spices, Chicken Flavoring (Salt, Autolyzed Yeast Extract, Dried Chicken Broth, Chicken Fat, Dextrose, Corn Starch, Maltodextrin, Natural Flavor), Natural Flavoring, Palm Oil, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers).