Name: Bob's Red Mill Arrowroot Starch/flour - 16 Oz
Brand: Bob's Red Mill
Price: 10.19 USD
Availability: InStock

Bob's Red Mill Arrowroot Starch/flour - 16 Oz

Arrowroot starchflour has many uses in your kitchen here are a few tips its an excellent grain free substitute for cornstarch and can be used as a oneforone replacement in most recipes for thickening arrowroot is best used at the end of your cooking just before boiling as continued heating will cause it to lose its thickening ability for gravies and sauces add arrowroot starch to a small amount of cool liquid first then whisk into hot liquids as an egg replacer whisk together 1 tbsp arrowroot starch 1 tbsp vegetable oil and 14 cup water to equal one egg baking powder substitute mix together 1 tsp baking soda 2 tsp cream of tartar and 1 tsp arrowroot starch store in airtight containergluten freeveganvegetarianpaleo friendlykosher parevemanufactured in a dedicated gluten free facility r5elisa tested gluten freeuse oneforone in place of cornstarchunsulfured

Bob's Red Mill Arrowroot Starch/flour - 16 Oz

$10.19