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slide 1 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 2 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 3 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 4 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 5 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 6 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 7 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
slide 8 of 8, 4C 100% Whole Wheat Seasoned Bread Crumbs, 13 oz
4C

4C 100% Whole Wheat Seasoned Bread Crumbs

Breaded Fish, Chicken or Vegetables: Dip fish, chicken or vegetables into slightly beaten egg or milk, then in 4C Seasoned Bread Crumbs. Repeat if thicker breading is desired. Fry slowly until brown, allowing a few minutes for each side. Sprinkle on steamed vegetables for added flavor. Butter Toasted Bread Crumbs: Add 1/2 cup 4C Seasoned Bread Crumbs to 2 tablespoons melted butter or margarine in a small pan. Stir over medium heat until crumbs are golden. An excellent topping for salads and casseroles.

Ingredients

Bread Crumbs Made from 100% Whole Wheat Bread [Whole Wheat Flour, Corn Syrup, Honey, Wheat Fiber, Soybean and/or Canola Oil, Yeast, Salt, Mono and Diglycerides, Calcium Propionate (Preservative), Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, DATEM, Sodium Stearoyl Lactylate, Soy Lecithin, Oat Fiber, Whey Solids, Ascorbic Acid, Sesame Seeds, Caraway Seeds], Grated Pecorino Romano Cheese [Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes], Salt, Dehydrated Parsley Flakes, Spices, Onion Powder, Garlic Powder.
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