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slide 1 of 8, 4C Plain Bread Crumbs, 24 oz
slide 2 of 8, 4C Plain Bread Crumbs, 24 oz
slide 3 of 8, 4C Plain Bread Crumbs, 24 oz
slide 4 of 8, 4C Plain Bread Crumbs, 24 oz
slide 5 of 8, 4C Plain Bread Crumbs, 24 oz
slide 6 of 8, 4C Plain Bread Crumbs, 24 oz
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slide 8 of 8, 4C Plain Bread Crumbs, 24 oz
4C

4C Plain Bread Crumbs

Breaded Fish, Chicken or Vegetable: Dip fish, chicken or vegetables into slightly beaten egg or milk, then in 4C Plain Bread Crumbs (season to taste). Repeat if thick breading is desired. Fry slowly until brown, allowing a few minutes for each side. Sprinkle 4C Plain Bread Crumbs on steamed vegetables for added flavor.

Ingredients

Toasted Bread Crumbs Made from Enriched Bread [Enriched Flour (Contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Vegetable Oil (Soybean and/or Cottonseed Oil), Salt, Yeast, Whey, Soy Flour, Malted Barley Flour, Wheat Gluten, Whole Wheat Flour, Rye Flour, Corn Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Nonfat Dry Milk, Soy Lecithin, Calcium Propionate (Preservative), Sesame Seeds, Caraway Seeds].
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