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slide 1 of 2, Alessi Tuscan Bean Soup, 6 oz
slide 2 of 2, Alessi Tuscan Bean Soup, 6 oz
Alessi

Alessi Tuscan Bean Soup

Cooking Instructions: Makes 1 quart of soup. 1. Bring 4-1/2 cups (36 oz) of water to a boil in a 3 quart pot. 2. Add package of dry soup mix and stir for one minute. Stir frequently to avoid possible …

Ingredients

Dehydrated Navy Beans, Pasta (Durum Wheat Semolina (Niacin, Folic Acid, Ferrous Sulphate, Riboflavin, Thiamine Mononitrate)), Dehydrated Vegetables (Carrots, Tomato, Peas, Broccoli, Celery, Onion, Spi…

Contains wheat & sulfite products