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slide 1 of 1, Badia Ground Sage, 1.25 oz

Badia Ground Sage

Certified gluten-free. Of Mediterranean origin, this aromatic herb, whose original use was for medicinal purposes, is used today to add flavor to poultry, wieners, risotto, salads and chesse dishes. Visit our website: www.badiaspices.com. Please recycle! Packed in USA.