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Barilla

Barilla Gluten Free Spaghetti Pasta

Get the best from your pasta, cooking the Italian way: (1) Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. (2) For authentic al dente pasta, boil for 10 minutes, st…

Ingredients

Ingredients: Corn Flour, Rice Flour, Mono And Diglycerides

No allergens listed by manufacturer