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slide 1 of 3, Betty Crocker Chocolate Caramel Cake Mug Treats, 12.5 oz
slide 2 of 3, Betty Crocker Chocolate Caramel Cake Mug Treats, 12.5 oz
slide 3 of 3, Betty Crocker Chocolate Caramel Cake Mug Treats, 12.5 oz
Betty Crocker

Betty Crocker Chocolate Caramel Cake Mug Treats

You Will Need: 3 tbsp water or milk; 9- to 12- oz mug. Empty cake mix into microwave-safe 9- to 12- oz mug. Add 3 tablespoons water or milk. Stir until cake mix is well blended, about 30 seconds. Microwave uncovered on high as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer. Caution: Hot! Use mug handle to remove from microwave. Squeeze topping over cake. (Do not microwave pouch.) Let stand 2 minutes to complete cooking. 700 Microwave Wattage: 1 min 10 sec to 1 min 20 sec time on high. 1000 Microwave Wattage: 1 min 5 sec to 1 min 15 sec time on high. 1200 Microwave Wattage: 1 min to 1 min 10 sec time on high. High Altitude (3500-6500 ft): No change. Do not eat raw cake batter. Important: Keep kids safe! Mug will be very hot. Do not leave microwave unattended. Because microwaves cook differently, time is approximate. Betty's Tips: Sprinkle with sea salt after topping. Sprinkle with chopped nuts after topping.

Ingredients

Sugar, Caramel Topping (Corn Syrup, Sweetened Condensed Skim Milk [Skim Milk, Sugar, Corn Syrup], Water, Cream, Butter [Cream, Salt], Modified Corn Starch, Sugar, Salt, Gellan Gum, Mono and Diglycerides, Color [Yellows 5 & 6 and Other Color Added], Potassium Sorbate [Preservative], Xanthan Gum, Baking Soda, Artificial Flavor), Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavor), Cocoa Processed with Alkali. Contains 2% or Less of: Vegetable Oil (Palm, Canola), Cellulose Powder, Corn Starch, Modified Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate), Whey Protein Isolate, Egg White, Salt, Distilled Monoglycerides, Soy Lecithin, Whey, Sodium Caseinate, Xanthan Gum, Sodium Stearoyl Lactylate, Cellulose Gum, Artificial Flavor.
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