Name: Bob's Red Mill Textured Vegetable Protein
Brand: Bob's Red Mill
Price: 3.89 USD
Availability: InStock

Keeps best refrigerated or frozen. To Rehydrate: 7/8 cup water or vegetable broth; 1 cup Bob's Red Mill TVP. To rehydrate the granules, pour boiling water or broth over Bob's Red Mill TVP. Stir and let stand for 5 to 10 minutes. To Cook in Microwave: 7/8 cup water or vegetable broth; 1 cup Bob's Red Mill TVP. To cook in a microwave, cover tightly with plastic wrap and cook on high for 5 to 6 minutes; check after 2 minutes and add a little more liquid if needed. You can prepare a double batch of chunks, enough for 2 or 3 recipes, and the cooked Bob's Red Mill TVP will keep in the refrigerator several days. Or freeze some to thaw later in the microwave or in the refrigerator. Once TVP has been rehydrated, it must be kept under refrigeration.

Bob's Red Mill Textured Vegetable Protein

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