Name: CAFE Olé by H-E-B Reserve Single Origin Whole Bean Colombia Anerobic Coffee
Brand: CAFE Olé by H-E-B
Price: 23.79 USD
Availability: InStock

Columbian mountain ranges provide the perfect setting for cultivating Arabica coffee. The high altitude of 5,906 – 6,562 feet, rich volcanic soil, warm temps and plenty of rain and sun all contribute to the distinctive flavor of these CAFE Olé by H-E-B Reserve Colombia coffee beans. On the Finca Paisandu Estate, an anerobic fermentation process is used, which starts with hand-picking ripe coffee cherries. The next day, they’re placed in a sealed, oxygen-free fermentation tank before sun-drying on African drying beds for 2 – 3 weeks. Bring home this premium single origin coffee for a gourmet-quality cup. Although a French press or pour-over brewer is recommended, a drip coffeemaker works as well.• Tasting Notes: Cherry, huckleberry, molasses• Body: Full• Aroma: Sweet, cherry, winey• Roast Level: 82 (light/very light)• Region: Antioquia, ColombiaAbout CAFE Olé by H-E-B ReserveCAFE Olé by H-E-B Reserve single-origin coffee beans are limited crops that are sourced from around the world ...

CAFE Olé by H-E-B Reserve Single Origin Whole Bean Colombia Anerobic Coffee

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