For best results: A. To retain vitamins, do not rinse before or after cooking. B. For firmer rice, use less water and simmer for a shorter time. For softer rice, use more water and simmer for a longer…
Ingredients
Long Grain Parboiled Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamine (Thiamine Mononitrate) and Folic Acid.
Contains: does not contain any of the 8 major allergens


