Honey, you’re gonna love this! Sweetness is always in style with Canyon Bakehouse gluten-free Honey Oat bread made with Purity Protocol Certified Gluten-Free Oats and a touch of honey. Certified Glute…
Ingredients
Water, Tapioca Flour, Brown Rice Flour, Whole Grain Oat Flour (Certified Gluten Free), Whole Grain Sorghum Flour, Potato Starch, Whole Grain Oats (Certified Gluten Free) , Honey, Cane Sugar, Expeller …
Contains eggs.










