Casbah
Casbah Lemon Spinach Couscous
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Stove Top Directions: 1. In a 2 quart saucepan, add 2 cups water and 1 tbsp butter or olive oil (optional). Bring to a boil. 2. Add box contents, stir and bring to a boil. Remove from heat. Cover and …
Ingredients
Couscous (Semolina Wheat Flour), Dehydrated Vegetables (Spinach, Onions), Sea Salt, Toasted Onion, Granulated Onion, Lemon Powder (Maltodextrin, Citric Acid, Acacia Gum, Natural Flavors [Includes Lemo…
Contains: wheat