Quality ingredients since 1924. In 1924\, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today\, Chef Boyardee…
Ingredients
Water\, Tomatoes (Tomato Puree\, Water)\, Enriched Pasta (Durum Wheat Semolina\, Niacin\, Reduced Iron\, Thiamine Mononitrate [Vitamin B1]\, Riboflavin [Vitamin B2]\, Folic Acid)\, Beef\, Less than 2%…
Contains: milk\, soy\, wheat.




