A key ingredient for endless meals\, this is one of the most popular varieties of cheese in the world. The smooth\, firm-texture and rich\, buttery flavor combine for the everyday staple everyone love…
Ingredients
Cheddar Cheese (Pasteurized Milk\, Cheese Culture\, Salt\, Enzymes\, Annatto [Color])\, Potato Starch\, Starch and Cellulose Powder to Prevent Caking\, Natamycin (Mold Inhibitor).





