Rich, creamy, and downright irresistible, Quesadilla Cheese can be used in just about any recipe that calls for a melting cheese (and of course, quesadillas!). Conveniently shredded for easy sprinklin…
Ingredients
Quesadilla Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Potato Starch, Dextrose, Powdered Cellulose (to Prevent Caking), Enzyme, Natamycin (Mold Inhibitor).
